“From Guadalajara with Love”: F&D’s profile of Gustavo’s Mexican Grill
https://issuu.com/foodanddiningmagazine/docs/vol_81_-_spring_2024/36
The current print edition of F&D features Cary Stemle's profile of Gustavo Reyes and his eponymous Mexican restaurant, with photos by Dan Dry.
Reyes's story...
Kentubano daydreamin’: Marcos Lorenzo and his Havana Rumba and Mojito family of restaurants
https://issuu.com/foodanddiningmagazine/docs/vol_81_-_spring_2024/22
Louisville, best known for bourbon, the Kentucky Derby and Muhammad Ali, is now home to the fastest-growing Cuban community in the country. The current print...
Beyond the Sun, profiled in the current issue of F & D
https://issuu.com/foodanddiningmagazine/docs/vol_84_win_2024_/18
Beyond the Sun Modern Restaurant & Lounge (1023 Bardstown Rd.) is featured in the current print edition of Food & Dining Magazine, with text...
Profile — The Manhattan Project
All in the Family
Father and son duo, Kevin and Erick Strnatka, operate The Manhattan Project with help from the rest of the family.
(Originally published...
Craft House Pizza: new shop on Shelby, and a profile in our Summer issue
https://issuu.com/foodanddiningmagazine/docs/summer_2024_vol_82_/24
Today's special is a two-for-one: pizza and beer.
Craft House Pizza's new location at 1500 S. Shelby St. in the Meriwether neighborhood is open...
Profile: Brooklyn and the Butcher
All the ingredients for a special dining experience have come together at one of New Albany’s newest restaurants — experience, vision, an inspirational setting,...
North of Bourbon: Exploring the links between Louisville and New Orleans
https://issuu.com/foodanddiningmagazine/docs/f_d_fall_2023/30
As a prelude to my profile of North of Bourbon in the current print edition of F&D, note that the restaurant's ownership group has...
Profile — Fernando Martinez of El Taco Luchador and Olé Restaurant Group
Building an Empire
Fernando Martinez has built a culinary empire in Louisville with staples like Havana Rumba, Mussel & Burger Bar and El Taco Luchador....
Taking another swing: Mulligan’s at Glenmary
https://issuu.com/foodanddiningmagazine/docs/summer_2024_vol_82_/34
In F&D's Summer 2024 print edition, Cary Stemle profiles Mulligan’s at Glenmary (10200 Glenmary Farm Dr.), with photos by Dan Dry. The saga of...
PERSONALITY, STYLE AND CREATIVITY SHINE AT LE MOO
Louisville is quickly becoming famous as a world-class food city. Its evolution in this regard over the past 25 years has been remarkable. From...
