Brazeiros opens in Fourth Street Live!
Brazeiros Churrascaria, the Brazilian grill house restaurant, has opened in Fourth Street Live. Â It is serving its dramatic and entertaining style of wood-grilled meats, served on long skewers and sliced at the table by...
Cake Flour re-opens in Glenview
It took only a long , long night for the owners of Cake Flour to close down its NuLu store and remove all the fixtures, but it has taken over two months to get...
Grasshoppers is gone; After-party hopes to make debt go away too
An "After-party" to celebrate Grasshoppers Distribution, mourn its passing, and raise funds to retire its debt will take place Monday, March 17, 5-8 p.m. at Harvest, 624 E. Market St.
The effort to connect local...
If you want to run a food truck, the Food Network wants to hear...
The casting call for Season 5 of "The Great Food Truck Race" on The Food Network is now open.
Louisville seems to be the current darling of food reality TV. The call is out for...
Pick 3 — Bistro 301 Profile
Matt Mershon was an experienced restaurant manager when he was asked to become managing partner at Deke’s Marketplace Grill in 2001.
A veteran of full-service standards such as the Bristol Bar & Grille and Jack...
Get in the Derby spirit: create a burger!
The Derby prep races are under way. Futures betting has started.  The C-J has run a story about Derby hats—men's hats. And now, the third annual Derby Burger Challenge!
The Kentucky Beef Council, always looking...
3 wine dinners this week offer special dishes and chance to explore new wines
Louisville diners have an embarrassment of riches this week. 211 Clover Lane, Limestone and Bristol Bar & Grill all are offering special wine dinners, events that are perhaps the best value in local dining.
For...
White Castle returns to St. Matthews
The new-style White Castle—no longer the gleaming Porcelain Palace of the past, but now with craggy off-white stone tower—is back with its inimitable approximation of food.
The Trinity guys have been bereft of sliders for...
DiRoNA Conference in October another feather in cap of Louisville food scene
Chefs and restaurateurs from the U.S., Canada and Mexico will meet in a Distinguished Restaurants of North America conference Oct. 5-8 at the Brown Hotel.
DiRoNA was founded in 1990 to raise dining standards and...
Sidebar to Host Wild Turkey Dinner March 15
Sidebar, 129 N. Second St. in the Whiskey Row Lofts, will step out of its usual niche of burgers and salads, with a four-course Wild Turkey Dinner to honor Master Distiller Jimmy Russell’s 60th...
