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Food & Dining Magazine
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Five locations of I Love Tacos rebrand as Tacos D’ Amor…
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Chef in a Box (April 16, 17): Red Yeti, featuring Chef…
Flooded with memories, metro Louisville experiences a thunderous silence
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Edibles & Potables: Recreating the gatefold grub from ZZ Top’s Tres…
Edibles & Potables: Welcome to “post-literate (lipstick effect) little treat culture”
Letters from Lelia’s Kitchen: “Cooking with Eggs” (and shakshuka lessons)
Edibles & Potables: South Shore bar pies are “sort of like…
CHEFS
Meesh Meesh’s Noam Bilitzer is a finalist for “James Beard Best…
Noam Bilitzer is a James Beard semifinalist for best chef in…
R.I.P. Shirley Mae Beard
R.I.P. Anoosh Shariat
Chef in a Box (Sept. 18, 19): Gustavo’s Mexican Grill (Hurstbourne),…
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Hip Hops: Remembering May Day in glorious Vienna, 1987
Smokes and Spirits Derby Soirée at Bourbons Bistro (Wed., Apr. 30)
The Cocktail Contessa: “Bourbon Plus 3” for delicious spring serves
A new Angel’s Envy release: Straight Rye Whiskey Finished in French…
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SuperChefs
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OPENINGS & CLOSINGS
CJ says: Tha Drippin’ Crab is permanently closed
Roger Baylor
-
January 10, 2023
OPENINGS & CLOSINGS
SuperChefs plots a relocation and Tha Drippin Crab recovers from a...
Roger Baylor
-
August 10, 2022
RESTAURANTS
SuperChefs relocating? Darnell Ferguson wants to know what you think
Roger Baylor
-
March 8, 2022
CALENDAR of EVENTS
Sushi Night Pop-up at SuperChefs
Ron Mikulak
-
June 26, 2017
CALENDAR of EVENTS
“Cheap Eats” visits 4 Louisville restaurants
Ron Mikulak
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January 24, 2017
CHEFS
Easy Entertaining—Tailgating in the Comfort of Your Own Home
Tim & Lori Laird
-
December 15, 2016
LATEST NEWS
SuperChefs now serving DINNER
Ron Mikulak
-
October 5, 2016
LATEST NEWS
SuperChefs to open again in the Highlands
Ron Mikulak
-
July 1, 2016
LATEST NEWS
Early-morning fire damages Superchefs in St. Matthews
Ron Mikulak
-
January 11, 2016
CHEFS
SuperChefs finds permanent home
Ron Mikulak
-
July 7, 2015
