Guy Fieri comes to Louisville with his Smokehouse

Guy Fieri, controversial Food TV personality, announced Tuesday morning that he will open a Guy Fieri’s Smokehouse at Fourth Street Live. The downtown venue will add another property to the TV showman’s portfolio, which...

National Geographic gives shout-out to Moonshine U.

National Geographic has a long reputation of hyperbole in headlining its stories, but hyperbole is part of marketing, right? And whether or not the wording is a bit exaggerated, it is always fun to...

Celebrate the Day of the Dead at Guaca Mole and El Taco Luchador

Guaca Mole Cocina Mexicana, 9921 Ormsby Station Rd. and El Taco Luchador, 938 Baxter Ave. and 112 Meridian St., St. Matthews, are celebrating the ever-popular Mexican fall holiday, Día de los Muertos today and...

New restaurant serves Somali food

Imanka restaurant, newly opened in the International Mall on S. Eighth St., near York St., serves food drawn from the cuisine of Somalia, a new option for adventurous Louisville diners happy to see a...

La Chasse Announces Kristina Dyer as New Executive Chef

La Chasse announced on their Facebook last night, June 12, that they have appointed Chef Kristina Dyer as their new Executive Chef. Chef Dyer was previously Chef De Cuisine at Butchertown Grocery and has...

The Pearl replaces Pauly’s, keeps the old-school corner bar feel

El Camino and The Silver Dollar co-owner Larry Rice has assumed ownership of the former Paul’s Schitzelburg Pub at 1151 Goss Ave., on the corner of Goss and Texas in Germantown. Rice and co-owner Shawn...

Chef Edward lee and Lindsey Ofcacek Announce Grants for Women in Kentucky Culinary Industry

Last week, we passed along the announcement of a local female chef and a beverage director being chosen for the first all-female advisory council at Atlanta Food and Wine festival. In the same day,...

Restaurants serving Thanksgiving dinner

If you have been reading the Thanksgiving food stories that have been appearing already, and sighing with resignation at the prospect of having to cook something spectacular, here is a list of the local...

Middletown gets a Joella’s this June

The hot popularity of Joella’s Hot Chicken has convinced restaurateur Tony Palombino to convert his Boozbozz Pizza & Taphouse at 13401 Shelbyville Rd. in Middletown to his new restaurant concept. The second Louisville area...

Louis le Francais closed; Louis the chef/owner retires

Louis Retailleau, chef-owner of Louis le Francais, has closed his charming French provincial restaurant at 133 E. Market St, New Albany, upon his decision to retire from the restaurant business. A native of the Mid-Pyrenees...