Eight Restaurants Featured in Second Annual Restaurant Week

Norton Commons announced Friday that the northeast Louisville community will host its second annual "restaurant week" Monday, January 22 through Sunday, January 28.  Eight restaurants will offer patrons three-course dinner menus including appetizer,...

Bearno’s closes Highlands store

Local pizza provider Bearno’s has announced that it is closing its Highlands outlet at 1318 Bardstown Rd. The company has been in the pizza business since 1977, and has run its Bardstown Rd. store...

Joe’s Older than Dirt to become Red Barn Kitchen

Changes are afoot in Lyndon. Joe’s Older than Dirt, a restaurant and bar that has been an iconic presence in the near East-End neighborhood has announced that it will close by Oct. 31. And...

Clarksville Famous Dave’s, New Albany Urban Bread Co. close

Two multi-outlet restaurants each have recently closed one of their locations. The Famous Dave’s Bar-B-Que restaurant at 1360 Veterans Pkwy, in Clarksville, which opened in 2005, has ceased operation. And Urban Bread Company, which...

Italian Table to offer private dinners, cooking classes

A new approach to dining has opened on Frankfort Ave. Gina Stipo, who for 13 years lived in Tuscany, taught Italian cooking to food-centric tourists from around the world, and led culinary tours of...

RYE opens LOX today

When RYE opened a few years ago at 900 E. Market St., it experimented for a while with lunch service, but discontinued it. Owner Michael Kusman-Trager also experimented with a lunch place on Main...

3 Wine dinners on the horizon

In the coming weeks, diners will have three interesting choices–at Palermo Viejo, Varanese, and the Bristol Bar& Grille, Jeffersonville, Ind.–for special wine dinners, which have long been one of the best values for dining...

Chef & Author Edward Lee Signing Buttermilk Graffiti at Carmichael’s Tonight

Chef Edward Lee's second book, Buttermilk Graffiti (Artisan Books) is being released today, and the  acclaimed restaurateur and author will be  at Carmichael's Bookstore, 2720 Frankfort Avenue,  at 7 p.m. to give a brief talk, followed by a Q&A...

Chefs Face Off at 10th Annual Buy Local Fair

The Louisville Independent Business Alliance (LIBA) will host the 10th Annual Buy Local Fair with a special Iron Chef-style cooking competition on Sunday, May 20th from 12:00 p.m. to  6:00 p.m. at Louisville Water...

Louisville Chefs bring home more accolades.

“Best Chefs America Presents: The American South,” the first in a series of regional guides to American cuisine, has recognized a number of Louisville chefs. Included in 2014 edition are Bobby Benjamin, Adam Burress, Kathy...

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