Thursday, April 22, 2021

Dining out and helping out during Louisville Restaurant Week (Feb. 24 – March 1)

The 17th-century French writer François de la Rochefoucauld observed that "to eat is a necessity, but to eat intelligently is an art." During Louisville Restaurant Week you have the opportunity to eat both intelligently...

Angel’s (Envy) and (AtG) Ale, a unique barrel-aged distillery/brewery partnership

It's impossible to know when the light bulb above a brewer's head first lit, hatching the seemingly crazed notion to age beer in a used bourbon barrel. This said, craft brewers began the practice...

13th annual Four Roses Flower Hour is Friday, Feb. 7 at Nanz & Kraft...

It's time again for a refreshingly logical event that combines Four Roses Bourbon, flowers from Nanz & Kraft Florists, Valentine's Day and the American Heart Association. It's the 13th annual Four Roses Flower Hour, a...

Learn about the “New Year New You Nutrition Class” at The J

It's time to put those New Year's food-related resolutions to the test. The J (Jewish Community Center) is staging a "New Year, New You Nutrition Class" with instructor Kyle Tabler, an alumnus of The Institute...

Donum Dei Brewery’s chili cook-off to benefit APRON

APRON will be on the agenda when New Albany's Donum Dei Brewery hosts its 3rd Annual Chili Cook-Off on Sunday, January 26 (3211 Grant Line Road #3). 3rd Annual Chili Cook-Off benefiting Apron, Inc. Suggested...

JOFEE + the Food Literacy Project = Restaurant Night at ROC (January 29)

The Jewish Community Center's JOFEE Group (Jewish Outdoor Food and Environmental Education) will showcase the The Food Literacy Project with a Restaurant Night at Rocco Cadolini's ROC Restaurant (1327 Bardstown Road) on Wednesday, January...

Wiltshire Wednesday pop-up dinners at Logan Street Market begin January 22

Wiltshire Wednesdays begin January 22 at Logan Street Market. These monthly pop-up dinners will spotlight chefs from the Wiltshire Pantry family of restaurants, each in turn charged with creating a unique menu featuring items...

Kevin Ashworth’s Khora pasta preview dinner at 610 Magnolia on January 18

Vogue Magazine, which has been chronicling the vagaries of American fashion and lifestyles since 1892, has selected the forthcoming Khora in Cincinnati as one of "2020’s Most Anticipated American Restaurant Openings." Louisvillians immediately will...

MilkWood, 610 Magnolia and their menus for New Year’s Eve

The Food & Dining Magazine news desk received last minute dispatches from MilkWood and 610 Magnolia detailing their respective menus for New Year's Eve, and in MilkWood's case, a "Resolution Day" dining card for...

Holiday tradition, Italian-style: Feast of Seven Fishes at Pizza Lupo

Feasting with the fishes is an Italian-American state of mind, and palate. The ancient tradition of eating fish on Christmas Eve dates from the Roman Catholic custom of abstinence from meat and dairy products on...