RESTAURANTS

"I am going to get it up and running, and then as it grows I'm put more in. The infrastructure is already pretty good. But when you walked into the Gasthaus, it was like...

Here's the main headline: Napa is changing owners, and a new concept will debut by summer's end. Actually it has been only six months since Craft Culture Concepts, the restaurant group that took over...

For those readers who are unaware of Barry Washington's life story, it's worth a refresher. “I could have been dead a number of times. I could never have dreamed of doing anything like this. I...

(Submitted) F&D has received an information release documenting El Taco Luchador's relocation in Jeffersontown, which is underway right now. All the relevant facts are included, so here's the release, verbatim, allowing me enough time to...

LouVino Douglass Hills is next up for APRON Inc.'s Chef in a Box promotion, but first the bigger picture. Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering. It's a tasty...

In 2023 BoomBozz Pizza & Watch Bar celebrates its 25th anniversary. Since its inception in 1998, BoomBozz has grown from a single carry out delivery pizzeria in Louisville to multiple locations across Kentucky, Indiana,...

Mother's Day in America falls on the second Sunday in May. This year it's the 14th, and Grammarly has the requisite bullet points. Such celebrations (of motherhood) sometimes involved worship of a mother deity, such...

(Editor's note: Andrew Ott, managing member at Against the Grain, is pictured.) Against the Grain Public House (Slugger Field)* is next up for APRON Inc.'s Chef in a Box promotion, but first the bigger picture. Food &...

Gustavo’s Mexican Grill - Norton Commons is next up for APRON Inc.'s Chef in a Box promotion, but first the bigger picture. Food & Dining Magazine continues to preview the forthcoming Chef in a Box offering....

The Spring 2023 issue of Food & Dining Magazine is now available in all the familiar places: Louisville area eateries and food shops, newsstands and online. For the online links to articles, go here: https://foodanddine.com/hot-off-the-presses-the-spring-2023-issue-of-food-dining-magazine-has-hit-the-streets/ And...