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RESTAURANTS

All features, profiles news and updates on restaurants in and around Louisville Kentucky

Sunday is Brandy Alexander Day, so celebrate at 8UP

These made-up, industry-promoted National Celebrate Days are goofy, but observing them can be fun. 8UP Elevated Drinkery & Kitchen, atop the Hilton Garden Inn, 350 W. Chestnut St., will do their best to make...

Vegetarian wine dinner at Mayan Cafe

Monday, Oct. 20 the Mayan Cafe, E. market St., will host a 3-course vegetarian dinner featuring the wines of Talley Vineyards, focusing on their Bishop's Peak bottlings. Brian Talley, owner and winemaker from Talley Vineyards,...

A party with spice! Chuy’s 25th-annual Green Chile Fest underway

Lots of chains claim fresh, but Chuy’s delivers on that promise, especially as it celebrates its annual Green Chile Festival from Aug. 19 to Sept. 8. If you’ve been to the Tex-Mex food spot (two...

A new Biscuit Belly location is coming to St. Matthews

In a recent Food & Dining Magazine profile of Chad "Louvino" Coulter (Summer 2019; Vol. 64), our writer Susan Reigler closed with a hint of expansive foreshadowing with regard to Coulter's Biscuit Belly project. Coulter...

Once you’ve recovered from celebrating Memorial Day, you can revive by celebrating National Brisket...

That would be Wednesday, May 28, and to mark this auspicious event, the Bristol Bar & Grille Downtown, 614 W. Main St., will offer a special brisket dinner from 6-9:00 p.m. On the menu will...

More openings–Little Chef gets new life, Benthua is transformed, J’ville gets Comfy Cow

The churn in the restaurant scene continues apace. An old favorite in New Albany, the retro-cute Little Chef has new owners; a new favorite, Benthua Tea House and Small Bites has undergone a transformation;...

Just what everyone has been waiting for — a noodle shop!

Barely a week after a passel of Louisville chefs publicly voiced their longing for a good ramen-style noodle shop, Dustin Staggers, owner of the recently opened Roux and former executive chef at Monkey Wrench,...

Afternoon Archive: Pitching a few products that restaurant owners really need

Meet Jay Forman, Food & Dining Magazine's humor columnist. A New Orleans native, Forman is the only member of the F&D staff not based out of Louisville. Jay also serves as the food and...

America. The Diner. is now defunct

Dustin Staggers’ effort to capture the spirit of the always-open, breakfast-anytime-of-the-day-or-night ambience of the American diner, which he called America. The Diner., has closed as of last Saturday, about nine months after it opened...

Oakroom hosting ‘Great Gatsby’ ’74 movie and dinner June 1

You don’t have to be a Leo DiCaprio lover to find the June 1 Great Gatsby Dinner at The Oakroom a great event. The five-course dinner will, no doubt, be an appropriately flashy presentation set...