Taiwan meets Kentucky with this Taiwanese Bourbon Dinner by Ming Pu
The 502 Bar and Bistro Executive Chef Ming Hsuan Pu is offering a unique Taiwanese-inspired Michter's bourbon dinner on April 18 from 6 to 9 p.m. The dinner will feature five courses and bourbon...
APRON Inc. and KOBBE combine for Happy Hour at the Black Rabbit on September...
APRON Inc. was created in 2011 to help provide financial relief to food and beverage industry workers in the Louisville, Kentucky metropolitan area who find themselves in need during times of crises. Because of...
The Woodford Reserve Distillery presents Friday Night Live, a summer celebration with tours, cocktails...
The Woodford Reserve Distillery near Versailles, KY epitomizes the hopes and dreams of Bourbon lovers everywhere.
Several distilleries have operated here at various times over a span of more than two hundred years, and the...
Annie Pettry Hosts Top Chef Season 16 Star Chefs for Les Dames d’Escoffier’s Dinner
Chef and owner Annie Pettry will welcome Bravo’s “Top Chef” Season 16 star Chefs Sara Bradley and Caitlin Steininger to her kitchen at Decca on Thursday, Jan. 24 for a celebration of regional female...
Louisville Pizza Week returns (November 11 – 17) and the kick-off party is tonight...
It's the most wonderful time of the year.
Of course we're speaking about the second coming of Louisville Pizza Week, not that slightly better known holiday season in December.
From November 11 through November 17, participating...
Holiday Champagne dinner at Brasserie Provence
Brasserie Provence, 150 N.Hurstbourne Pkwy., will host its fourth annual 5-course Holiday Champagne Dinner on Thursday, December 7 at 6:30 p.m. Advanced Level Sommelier Julie DeFriend from Vintner Select will be on hand to...
Two wine dinners on tap
Wine dinners this week, at Varanese and Brasserie Provence, explore wines from some well-respected California winemakers, and rosés from the south of France.
Tonight, Tuesday, June 20 at 6:30 p.m., Varanese, 2106 Frankfort Ave., will...
Highlands Yang Kee Noodle opens today
In a relatively quick turnaround, considering that the interior space was totally gutted and rebuilt, local mini-chain Yang Kee Noodle will officially open today at 1004 Bardstown Rd., in the building originally built by...
Ward 426 opens its doors today
When Dean Corbett, Shawn Ward and their partners took over the former Brewery space at 426 Baxter Ave. (502) 365-2505, their initial intention was to spiff up the interior a bit and serve upscale...
Derby Social at Farmington tomorrow
Plenty of fun stuff is in store tomorrow, Tuesday, May 3, at Farmington Historic Plantation, 3033 Bardstown Rd., at the Derby Social sponsored by Copper & Kings Brandy Distillery. Music will be provided by...
