The Food Literacy Project, Iroquois Urban Farm providing fresh produce to food pantries
When last we looked over the shoulders of the folks at the Food Literacy Project and Iroquois Urban Farm, it was Halloween and the very end of the growing season.
https://foodanddine.com/food-literacy-projects-spooktastic-farm-a-palooza-is-wednesday-at-iroquois-urban-farm/
Eight months and a changed...
Creation Gardens buys Bluefin Seafoods
With the purchase and acquisition of Bluefin Seafoods by Creation Gardens last month, two important purveyors of quality foods and food products to the area restaurant industry are now even bigger and more important.
Bluefin...
Fast-casual Asian street food at Mirin on Frankfort Ave.
Griffin Paulin has transferred the love he has for Asian street foods, and his experience in preparing them at the now-defunct Rumplings, into Mirin, at 2011 Frankfort Avenue in Clifton. His new fast-casual restaurant...
Round two of restaurant and bar restrictions in Kentucky begins Tuesday, July 28
March 16? It's yesterday once more.
Amid widespread speculation, the Kentucky Restaurant Association semi-officially broke the restaurant and bar rollback story on Monday at 2:30 p.m. As of 3:30 p.m. today, the Courier Journal also...
Bawerchi Indian opens in Highlands
Bawerchi, a modest restaurant serving Indian cuisine, has opened at 613 Bardstown Rd., in the space that most recently was Aladdin’s Café.
Owner and chef, Mohammed Sajid, serves both vegetarian and meat dishes, including several...
Wiltshire Pantry Rolling Out New Breakfast Menu and Dinner With a Movie
Wiltshire Pantry is about to celebrate their 30th anniversary, and they launched a new breakfast menu last week at their Bakery Cafe at 901 Barret Ave. Founder Susan Hershberg says the Cafe will now...
Steel City Pops opens in Highlands
So far the weather has not been all that accommodating for the new Highlands business, Steel City Pops, which opened last week at 1021 Bardstown Rd., the site of the now defunct Wild and...
Mike Linnig’s open again for the 93rd season
The far South End dining tradition, Mike Linnig’s “Famous Seafood Restaurant,” 9308 Cane Run Rd., has opened again for the season, following the company’s traditional early winter vacation closing. And with the warmish weather...
Louisville Burger Week is back (July 19 – 25), with $6 burgers at 50+...
(Edibles & Potables is taking a break today because burgers are all anyone wants to talk about, anyway)
Louisville Burger Week returns tomorrow (Monday 19 July) and runs through Sunday the 25th.
It will be...
Edibles & Potables: Restaurateur Chad Coulter on beating COVID and reopening Kentucky
Chad Coulter (LouVino, Biscuit Belly) took to his personal Facebook page on Friday and shared thoughts about the COVID-19 end game. He graciously has allowed us to rerun his letter in this space. It...
