Friday, March 29, 2024

Edibles & Potables: “Roadrunner,” a film about Anthony Bourdain

Travel isn’t always pretty. It isn’t always comfortable. Sometimes it hurts, it even breaks your heart. But that’s okay. The journey changes you; it should change you. It leaves marks on your memory, on...

Anoosh Shariat’s amazing journey

34 years. That's how long it's been since Chef Anoosh Shariat kicked off his kitchen career in Louisville at the long-departed Remington's, a debut followed by a decade-long run at his namesake Shariat's, then to...

The former SOU!, reimagined as CASK, opens July 16 in Plainview

As usually is the case these days, the first sign of changes to come at SOU! Southern Kitchen & Bar was a mysterious Facebook post. https://www.facebook.com/cask502/photos/a.2469751196682756/2702245703433303/?type=3&__xts__%5B0%5D=68.ARDqRIIGXJ1ar-zqT_MIkcmaQS-6hkRCJ-FN-Ucky02o7FkmsvObRZXpAE8fsRx1nfojfgDYAfeX2LYqMasIUKuoO9Co1CLWuArReHTDsjTk_-dmqOzINh9F30aOafpiiI0Xad6QnZiTwOUb5RIf8huzNJ-dY0HP28WFRe_jRl0CYZPmoRHCEu_qeX72Aqr7j2vCXCEHcP10Y_sqcLxojTM0JQLNvbu5fODWXYC6uJfB0DQo5i1dygNfT7Cp3vmbnUQ4YefdgNSWlpLHEpERpBl9hNUqWLyeYnV_PbOOvvXjn4bGgkTHWEsG_7w2Hsyw03Avx_YTeXcmbjEaEPcIureK3KU-&__tn__=-R It took a muddled minute or three to realize the...

Volare’s Joshua Moore chosen Chef of the Year by Certified Angus Beef®

Here's the beef: Josh Moore of Volare Italian Ristorante in Louisville, Ky., was named Chef of the Year at the Certified Angus Beef ® brand’s recently concluded annual conference in Asheville, NC. Chef Moore and...

Hoss Boss Wings & Ribs, a new ghost kitchen from Chef David Danielson, goes...

The Hip Hops beer column moves to Tuesday this week, because ... Today is the launch of Chef David Danielson's ghost kitchen, Hoss Boss Wings & Ribs. An information release provides the details, and here's a...

David Danielson has a new job

In February 2021 our bourbon columnist Susan Reigler previewed an emerging distillery (Log Still) and its accompanying bourbon tourism destination campus, Dant Crossing. This week we learned that Chef David Danielson is taking his...

Exclusive: Owners of Lou Lou Food + Drink Buy Equus / Jack’s Lounge: Changes...

Jared Matthews is owner operator at Lou Lou Food + Drink (108 Sears Ave) and runs both Diamond Pub & Billiards locations (3814 Frankfort Ave, 630 Barret Ave) , but now he is adding...

Chef Ming Pu joins Brooklyn and The Butcher as The Exchange continues to feed...

Brooklyn and The Butcher went on hiatus March 17, with BRAND Hospitality Group choosing to concentrate its curbside carryout efforts three blocks away at The Exchange pub + kitchen (a third BRAND concept in...

“Anthony Bourdain’s genius was not in the kitchen. His genius was in knowing which...

File under "Edibles & Potables." Anthony Bourdain's birthday is June 25. Bourdain took his own life in 2018, and we remember him for various reasons, all of which combine to remind us that there is...

Taste of the Bluegrass Trail: Rough River Dam Brought Out The Country Girl In...

With perhaps the most humble curb appeal (but shortest day trip from Louisville) of the state parks I've visited so far, Rough River Dam State Resort Park offers visitors summer activities in a very...