There will be no NULU Fest in 2020
Our web site posts at Food & Dining Magazine are identified by broad category terms as a means of more efficient filing and searching. Somewhat poignantly, "calendar of events" has almost disappeared from usage.
Note:...
Lilly Cary makes doughnuts, and delivers
Perhaps if you grew up with a restaurant named after you, you would eventually have to get in the food business. Karma has worked on Lilly Cary, daughter of Kathy Cary and namesake of...
Kevin Grangier plans another restaurant
Restaurateur Kevin Grangier, who already has under his belt The Village Anchor & Pub and PICNIC in Anchorage, and Le Moo Fine Steak House on the edge of the Highlands, is planning another restaurant,...
Now taking orders at Varanese for annual turducken meals
Ever heard of a turducken?
Though it sounds nearly like a foul word, it’s actually just a fowl word describing the mealtime mashup of a turkey stuffed with a boned duck that’s stuffed with a...
Ramiro’s Express opens today in J’ville
Ramiro Gandara, a long-time restaurateur who has been involved with Mexican restaurants on both sides of the Ohio, is opening his second restaurant today, in Jeffersonville, at 253 Spring St. Ramiro’s Cantina Express will...
Chef Edward Lee: “What this crisis has shown is that every single person out...
Louisvillians who know Edward Lee only through his iconic local restaurants are advised to take a second look, courtesy of an informative and uncommonly far-ranging article at The Local Palate.
First, The LEE Initiative would...
8th Annual Brewfest tomorrow
Friday, Sept. 23 from 4 to 10 p.m. the Louisville Independent Business Alliance (LIBA) will host the 8th Annual Louisville Brewfest at the Louisville Slugger Field, 401 East Main St. The event will feature...
Drake’s By The River during Derby Week
The Kentucky Derby Festival’s Kroger’s Fest-a-Ville will be joined this year by a pop-up bar, “Drake’s By the River” which will be open for the entire nine-day run of Fest-a-Ville.
A full-service bar will...
Bo & Luke bottled! Against The Grain releases legendary beer
If you’re a local beer fan, you likely lapped up a half pint—not a full one—of Bo & Luke, the high gravity craft collaboration brew by Against the Grain Brewery and world renowned Dutch...
State Plate Features Kentucky in Episode Monday
The Brown Hotel and its famous Hot Brown have caught the attention of former American Idol winner Taylor Hicks, who will feature this signature dish on the new season of INSP’s award-winning original culinary-travel series State Plate, which follows...
